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Food & Hospitality Queensland 2026 Exhibitors List & Attendees List

Find the exhibitors, attendees, companies and decision-makers behind this Food & Beverages event.

The Food & Hospitality Queensland 2026 Exhibitors List and Food & Hospitality Queensland 2026 Attendees List help teams prioritize accounts and contacts around the event in Brisbane. The full event list is available.

Food & Hospitality Queensland exhibitors list

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Date

12 – 13 October 2026

Location

Brisbane, Australia

Exhibitors

150+

Industry

Food & Beverages

Event type

Trade Show

Venue

Brisbane Convention & Exhibition Centre

Data freshness follows the event's lifecycle and refresh schedule.

Exhibitors
150 +
Industry segments
6
Audience profiles
8
Exhibitor categories
7

Food & Hospitality Queensland at a Glance

Key facts about the event, checked against official event sources.

Event name

Food & Hospitality Queensland 2026

Dates

12 – 13 October 2026

Venue

Brisbane Convention & Exhibition Centre

City

Brisbane

Country

Australia

Industry

Food & Beverages

Event type

Trade Show

Frequency

Annual

Edition

2026

The Event in Short

Food & Hospitality Queensland is a trade-only foodservice and hospitality show at the Brisbane Convention & Exhibition Centre, organised by National Media. It presents food, drink, equipment and technology suppliers to cafe, restaurant, catering, aged care and healthcare operators, and stages the Queensland Chef of the Year competition. Recent editions have featured more than 150 exhibitors, and entry is limited to visitors over 16 who work in the food or hospitality trade.

The Food & Hospitality Queensland 2026 Exhibitors List and Attendees List from VisitorsList give you business contacts from both groups.

Why Food & Hospitality Queensland Matters to Food & Beverages Businesses

Food & Hospitality Queensland brings the Food & Beverages market together in Brisbane. Exhibitors include food and drink producers, ingredient suppliers, equipment makers and distributors, while attendees include retail buyers, importers, distributors, foodservice operators and procurement teams.

That mix makes the Food & Hospitality Queensland 2026 Exhibitors List useful for partnership and competitor research, and the Attendees List useful for finding buyers before and after the show.

VisitorsList event data helps you identify the relevant companies and contacts behind the event, segmented by industry, job function and seniority.

150+

Exhibitors

6

Industry segments

2

Editions on record

Where the Opportunity Is

Two Audiences, One Event

Start with the side of the event that fits your goal, or take both.

Exhibiting Companies

Company information and business contacts from the Food & Hospitality Queensland 2026 Exhibitors List.

Exhibitor categories

Data fields

Attendee Intelligence

Professionals attending the event, profiled by role, company and industry.

Attendee categories

Data fields

Inside the Food & Hospitality Queensland Audience

The industries and job roles behind participation.

Industry mix

*VisitorsList estimate, based on available VisitorsList data and previous editions of this event.

Key Audience Signals

Largest industry

Food & drink manufacturing

Key professional group

Buyers & category managers

Major company type

Producers & distributors

Primary event role

Sourcing new suppliers and products

Retail, wholesale and foodservice buyers make up a large share of visitors, which makes the attendee list valuable for suppliers looking for new accounts.

Find the companies and professionals that matter to your business.

Preview the Event Data

Sample preview with demo records. Contact details are masked.

Company

Contact

Job Title

Industry

Location

Company Type

Business Email

Event Relationship

Harvest Lane Foods

J. M. ••••

Export Sales Manager

Food Manufacturing

Milan, IT

Producer

•••••@harvest.example

Exhibitor

FreshCart Retail

A. K. ••••

Category Buyer

Retail

London, UK

Retailer

•••••@freshcart.example

Attendee

Nordic Ingredients

S. O. ••••

Head of Sales

Ingredients

Copenhagen, DK

Supplier

•••••@nordic.example

Exhibitor

Orion Hospitality Group

M. R. ••••

Procurement Director

Foodservice

Dubai, AE

Operator

•••••@orion.example

Attendee

Atlas Import Co.

L. P. ••••

Managing Director

Distribution

Chicago, US

Importer

•••••@atlas.example

Attendee

PackRight Systems

D. H. ••••

Business Development Lead

Packaging

Lyon, FR

Manufacturer

•••••@packright.example

Exhibitor

What Your Food & Hospitality Queensland 2026 Exhibitors List Can Include

Four connected layers make each record targetable.

P

Person

C

Company

E

Event relationship

T

Targeting

Audience Profiles

Who attends Food & Beverages events like this one.

Retail buyers

Grocery and category sourcing

Importers

New suppliers and ranges

Distributors

Wholesale partnerships

Foodservice operators

Restaurants, hotels, catering

Procurement leads

Ingredients and packaging

R&D teams

New product development

Quality managers

Food safety and compliance

Brand owners

Marketing and expansion

Make the Event Count Before, During and After

One continuous journey around the event.

Before the event

Build pipeline before the doors open.

During the event

Focus your team on high-fit conversations.

After the event

Turn conversations into revenue.

How the Event Data Is Built

Research, enrichment and quality checks for every event.

Event identified

Participants researched

Companies mapped

Decision-makers identified

Contact data enriched

Records verified

Campaign-ready dataset

Research

Exhibitors and participants are identified from event sources.

Enrichment

Companies are matched to roles and business contacts.

Verification

Records go through data quality checks.

Ongoing review

Data is refreshed on the event’s lifecycle.

Explore Previous Editions

Recent editions and their data.

2026 · Latest edition

Full list

12 – 13 October 2026

Brisbane Convention & Exhibition Centre, Brisbane

Full Food & Hospitality Queensland 2026 Exhibitors List and Attendees List available now.

2025 · Previous edition

Historical

12 - 13 Oct 2025

Brisbane, Australia

Held at BCEC with around 150 exhibitors; moved from August to October

2024 · Previous edition

Historical

04 - 05 Aug 2024

Brisbane, Australia

150+ exhibitors; included Queensland Chef of the Year and Cafe School

Turn Food & Hospitality Queensland 2026 Into Your Next Growth Opportunity

Reach exhibitors, attendees, companies and decision-makers with event-specific business data.

Frequently Asked Questions

Request it from VisitorsList. The list covers food and drink producers, ingredient suppliers, equipment makers and distributors exhibiting at the event, with business contacts where available.

Name, job title, company, industry, location and business contact details where available.

It takes place on 12 – 13 October 2026 at Brisbane Convention & Exhibition Centre in Brisbane, Australia. Frequency: Annual.

The latest figures list 150+ Exhibitors. The Food & Hospitality Queensland 2026 Exhibitors List and Attendees List are built from these participants.

Mainly food and drink producers, ingredient suppliers, equipment makers and distributors active in the Food & Beverages market.

The audience includes retail buyers, importers, distributors, foodservice operators and procurement teams.

Yes. You can order the exhibitors list, the attendees list, or both.

Yes. Filter by industry, job function, seniority, company size and country.

Yes. After 12 – 13 October 2026, the full list is prepared the next day.

Sales teams use it to book meetings before the doors open, marketing teams build invitation and follow-up campaigns, and account managers check which existing customers are planning to attend. Records can be grouped by role and company size so each team works only with the contacts that matter to it.

Lists are delivered as a spreadsheet (CSV or Excel) that can be imported into common CRM and marketing tools. Each record keeps the company, the contact, the role and the link to the event, so segments can be rebuilt at any time.

Most teams start four to six weeks before the opening day, when buyers are planning their visit and agendas are still open. A second wave during the show and a follow-up in the week after it usually bring the best response.

Because exhibitors and visitors plan their participation weeks in advance, contact data gathered around the event is current, and it points to companies with active projects and budgets in the Food & Beverages sector.